How to Prepare Super Quick Homemade Beef Stew

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The ingredients needed to make Beef Stew:

1. Make ready Rice
2. Get Diced beef
3. Make ready 2 white onions
4. Prepare 1 red onion
5. Make ready 3 spring onions
6. Prepare Chillies
7. Make ready 1 can tinned tomatoes
8. Get 2 tsp basil
9. Make ready 1 tsp thyme
10. Take 1/2 tsp curry powder
11. Make ready 1 tsp white pepper
12. Take 2 tsp paprika
13. Get 3 Maggi cubes
14. Take 4 garlic cloves
15. Make ready 1 tbsp parsley
16. Prepare Salt
17. Make ready Vegetable oil
18. Make ready 2 L beef stock

Instructions to make Beef Stew:

1. Chop 1 white onion and make up beef stock
2. Simmer beef in slow cooker beef stock for 2.5hrs with salt, pepper and the chopped white onion. Drain and keep stock to one side
3. Add vegetable oil to pot of beef/onions, fry for 5-10mins, remove and set aside
4. Chop remaining red/white onions, 3 spring onions and chillies. Blend the red/white onions, tinned tomatoes, garlic, parsley, thyme, basil and chillies
5. Pour the blended puree into wok. Add curry powder, white pepper, paprika and maggi. Bring to the boil then simmer for 20mins
6. Boil rice in beef stock
7. Add the browned beef and onions to the simmering puree. Season to taste with pepper. Simmer for a further 10mins, stirring frequently to prevent sticking. Add additonal beef stock as needed
8. Add whites of spring onions then simmer for a final 5mins
9. Serve with rice and topping of spring onion greens

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