//]]> Easiest Way to Prepare Quick Keto ground beef enchiladas | All Time Recipes

21/10/2020 17:48

Easiest Way to Prepare Quick Keto ground beef enchiladas

by Glenn Vega

Keto ground beef enchiladas
Keto ground beef enchiladas

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, keto ground beef enchiladas. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Keto ground beef enchiladas is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Keto ground beef enchiladas is something which I’ve loved my whole life. They are fine and they look fantastic.

These delicious and easy keto ground beef enchiladas are a great way to use up any taco meat you may have leftover from another meal! How about making these deliciously simple keto ground beef enchiladas with cheese shells instead of corn?! Yep - you read that right. How to make Keto Beef Enchiladas: You start by browning the beef with the minced onion.

To begin with this recipe, we have to first prepare a few ingredients. You can cook keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you cook it.

 

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The ingredients needed to make Keto ground beef enchiladas:
  1. Get 2 pounds ground beef
  2. Prepare 4 tablespoons taco seasoning
  3. Take 1/2 onion chopped fine
  4. Get 4 tablespoons cream cheese divided
  5. Get 1/2 cup hatch green chiles chopped
  6. Take 8 low carb tortillas of your choice (we like the ones from Aldi)
  7. Make ready 1 small can red enchilada sauce
  8. Prepare 1/2 of the large brick of Velveeta cubed
  9. Take 1 can rotel

The low-budget meat you know and love can be incorporated into so many keto recipes whether you're in the mood for Mexican, meatloaf, or maybe a. This easy beef enchiladas recipe is loaded with a saucy, hearty, and flavorful ground beef filling, then smothered with enchilada sauce and melted cheese. These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd. Fresh, fast, and way better than takeout, THESE are.


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Steps to make Keto ground beef enchiladas:
  1. Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season.
  2. Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce.
  3. Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it.
  4. Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas.

These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd. Fresh, fast, and way better than takeout, THESE are. These are the best Ground Beef Enchiladas! These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. Here are some of my favorites These easy ground beef enchiladas with red sauce are one of our family's favorites!

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