//]]> How to Prepare Perfect Beef Enchiladas | All Time Recipes

05/02/2021 02:02

How to Prepare Perfect Beef Enchiladas

by Madge Mills

Beef Enchiladas
Beef Enchiladas

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef enchiladas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Enchiladas is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef Enchiladas is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook beef enchiladas using 5 ingredients and 6 steps. Here is how you can achieve it.

 

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The ingredients needed to make Beef Enchiladas:
  1. Prepare 1 lb ground beef
  2. Prepare 1 Medium onion diced
  3. Get 2 cans red enchilada sauce
  4. Make ready 8 flour tortillas
  5. Make ready 3 cups shredded Mexican cheese


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Steps to make Beef Enchiladas:
  1. Brown ground beef and onions seasoned with salt and pepper and drain.
  2. Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
  3. Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
  4. Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
  5. Top with 1 can red enchilada sauce and the remaining cheese.
  6. Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream

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