Recipe of Quick Ginger biscuits

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The ingredients needed to make Ginger biscuits:

1. Get 350 grams plain white flour
2. Take 1/2 tsp ground ginger
3. Make ready 1/2 tsp bicarb
4. Prepare 150 grams butter
5. Take 175 grams golden syrup
6. Prepare 150 grams sugar

Gorgeous ginger biscuits made with ground ginger and golden syrup. Try them - much better than you can buy! Our horses can't get enough of Ginger Biscuits. They eat them faster than we can bake them!

Steps to make Ginger biscuits:

1. Preheat oven to 180°F celsius
2. sieve first three ingredients together
3. rub in the butter
4. meanwhile,heat the syrup lightly in saucepan until runny
5. add the sugar and mix well
6. add the dry ingredients and mix well
7. roll the mixture into walnut sized balls and arrange on baking tray
8. bake for 15 to 20 minutes
9. once cooked and golden brown,leave on the tray for 2 to 3 minutes
10. lift off tray and cool on rack

Our horses can't get enough of Ginger Biscuits. They eat them faster than we can bake them! These ginger biscuits really pack a crunch and a punch. Put the kettle on and your feet up, it's time to enjoy a great. See more ideas about Ginger biscuits, Recipes, Food. · biscuit recipe, atta biscuits recipe, wheat biscuits recipe with step by step photo/video. baked sweet food/snack from wholemeal wheat flour or.

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