How to Prepare Any-night-of-the-week Karelay Qeema

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The ingredients needed to make Karelay Qeema:

1. Take 1/2 , kg qeema
2. Take 1 , kg karelay
3. Get 2 , teasp lal sabit mirch koti hoi
4. Take 1 , tbsp sabit kali mirch
5. Make ready 1 , teasp haldi
6. Get 1 , teasp pissa sookha shaniya
7. Prepare 1 , teasp zeera
8. Get 4 , hari mirch
9. Get 3 , piyaz (darmiyany)
10. Prepare 4 , tamater
11. Get Namak hasbay zarorat
12. Prepare Hara dhaniya

Instructions to make Karelay Qeema:

1. Sab sy pehlay qeemay 1, tbsp sabit kali mirch dal ke qeemay ko boil kar lain.
2. Aur karelay kat ke fry kar lai.
3. Karelay fry kar ke kisi baskit main nikal lain.
4. Abb 3, piyaz and lehsan adrak piys ke sath hi bareek kat lain. and tamater and hari mirch dono ek sath alag kat lain.
5. Abb piyaz light brown kar ke tamate hari mird dal dain and sath hi 2, tbsp lal sabit koti hoi mirch zeera namak haldi pissa sookha dhaniya dal ke kalki aach par 5, sy 10 mint tamater galny dain.
6. Phir achi tarha masala bhon ke qeema dal ke qeema bhi bhon lain.
7. Jab qeema bhon lain bhontay hoy hara dhaniya bhi dal ke bhonain taste acha ho jaye ga bhon ke fry kiye howay karelay dal ke mix kar lain.and 19 mint ke liye halki aanch py dam laga lain.
8. Garam roti ke sath serve karain.Serve

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