Steps to Prepare Any-night-of-the-week Leftover Bread/Pav chocolate cake and cakes bites

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The ingredients needed to make Leftover Bread/Pav chocolate cake and cakes bites:

1. Prepare 1 cup leftover bread crumbs
2. Get 1 cup wheat flour or u can also use maida
3. Get 1/2 cup powdered sugar
4. Make ready 1/2 cup ghee
5. Get 1/2 tsp baking powder
6. Make ready 1/2 tsp baking soda
7. Make ready 1 cup melted chocolate (dark or white compound mix)
8. Get few drops Vanilla essence

This cups are so addictive and makes a great party dessert. I had some leftover cake lying in the fridge for quite someday. So for this tutorial, I actually used my Peanut Butter Chocolate Chip Banana Bread as the cake! Though usually plain white or yellow cake works just fine.

Instructions to make Leftover Bread/Pav chocolate cake and cakes bites:

1. In a bowl mix all dry ingredients.. Bread crumbs, flour, sugar.,baking soda and baking powder.
2. Add ghee and mix gently for few mins
3. Divide the mixture into 2 or 3 equal parts..Add preferred colours (if u want to make it with different coloured layers) it's optional…Mix well
4. Prepare a pan with a baking sheet,Transfer all prepared coloured batter into it one by one.
5. Spread evenly to make a different colour layer.
6. Tap it and bake for 45 mins on 180°..(convection mode)
7. When done let it cool and remove from pan and keep it in freezer for 10 mins
8. After cooling cut it into 2 parts, and then cut into square or cubes
9. Melt both chocolate compound together with double boiler.
10. Meanwhile place all cakes cubes in a tray.
11. Pour melted chocolate on each cube and spread some sprinkle on it.
12. Same pour melted chocolate on another part of the cake and spread some sprinkle.
13. Freeze it for 20/25mins serve when cooled

So for this tutorial, I actually used my Peanut Butter Chocolate Chip Banana Bread as the cake! Though usually plain white or yellow cake works just fine. Most recipes using leftover cake start with cake crumbs. Be sure to read the recipe closely to see if it calls for large crumbs or small crumbs before moving forward. If you aren't ready to use the cake right away, you can freeze cake crumbs in a freezer bag until you are ready to use them.

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