How to Prepare Speedy Meethi tiki

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The ingredients needed to make Meethi tiki:

1. Make ready 3 cups wheat flour
2. Prepare 1 tbsp sabit zeera
3. Take 10-12 sabit kali mirch
4. Get Half cup sugur
5. Make ready 1 cup ghee
6. Get Water as required
7. Get Ghee for frying

Meethi Tikiya By Chef Asad So lets enjoy the Meethi Tikiya میٹھی ٹیکیا By Chef Asad and many others Pakistani chef Cooking Recipes. Recipe of Meethi Tikiya by Chef Shireen Anwar in Masala Mornings on Masala TV. Meethi Tikiya is healthy and nutritious for kids because it made with semolina, milk, maida and sugar. You can also make it for lunch boxes as its easy to eat.

Steps to make Meethi tiki:

1. Sub se pehle wheat ka ata lain, usko chan lain.
2. AB usme sugur,ghee,kali mirch aur zera dal kar ache tarhan mix karn.
3. Ab pani ki madad se dough bnaen.. jese maida ka dough bnaty hain… dough ziyada naram nahe krna ha..aur na ziyada sakht..
4. AB tikiyan bnaen., jese hum shami kaBab ki bnaty hain..
5. AB tawa ko aCha sa garam karn. Phr 2 tbsp ghee dal kar tikyan dalen.
6. N0te: Ye tikyan low flame per bnti hain.. ziyada flame se jal sakte hain..
7. 5 to 7 mints aik side pakaen, make sure ke golden colour ajae, phr side change kar ke 1 teaspoon ghee ka aur dalen aur durse side be ise tarhan pakne dain..
8. Ise tarhan sub tikyan pakaen.
9. Hamari methi tikyan (loli) ready hai.☺

Meethi Tikiya is healthy and nutritious for kids because it made with semolina, milk, maida and sugar. You can also make it for lunch boxes as its easy to eat. Check out the Meethi Tikya Recipe in Urdu. Learn how to make best Meethi Tikya Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. Meethi Tikian is a traditional Pakistan dessert also called konday ki tikiya.

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