Recipe of Speedy Gobhi Munchorian with Zeera Rice

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The ingredients needed to make Gobhi Munchorian with Zeera Rice:

1. Make ready for fried gobhi:◇
2. Get 1 kg Cauliflower separate flowers
3. Prepare 3/4 cup cornflour
4. Take 3/4 cup flour
5. Make ready 1 egg
6. Make ready 1 tsp red chilli powder
7. Make ready 1 tsp haldi powder
8. Prepare 1 tsp salt
9. Prepare 1/2 cup cold water
10. Make ready Oil for fry
11. Take for gravy:◇
12. Take 1 cup ketchup
13. Get 1 cup chilli garlic sauce
14. Take 1 tbls chopped garlic
15. Make ready 2 green chilli slices
16. Prepare 2 cups water
17. Get 1 tsp black pepper
18. Get 1 tsp salt
19. Take 1 tbls soya sauce
20. Make ready 1 tbls vinegar
21. Prepare 1 cup Julien capsicum
22. Prepare 1 cup Julien carrot
23. Get 1/2 cup onions
24. Make ready 1/4 cup oil
25. Make ready 1 tbls cornflour + ½ cup water
26. Prepare for rice:◇
27. Get 2 cup Soaked Basmati Rice
28. Take 1/3 cup oil
29. Make ready 1/2 tbls zeera
30. Make ready to taste Salt

Steps to make Gobhi Munchorian with Zeera Rice:

1. In a bowl, add flour, cornflour, salt, red chilli powder, haldi powder with egg and mix it with cold water. Add water gradually to make thick coating paste. Mix it well. Separate the flowers from Cauliflower, wash it properly and dry it.
2. Dip gobhi flowers in the flour mixture and fry on medium high flame. When it's became golden brown and crispy, put it all on kitchen paper or tissue paper.
3. To make gravy, add chopped garlic in oil stir it, when it's tirn in light golden then add green chillies slices, carrot, capsicum and onions. Fry it for a minute.
4. Add soya sauce and vinegar. Fry it another minute then pour ketchup and chilli garlic sauce with 1 cup of water.
5. Mix cornflour with water and pour in boiling gravy for desird consistency.
6. Add fried gobhi flowers. Mixed it. And turn off heat after a boil.
7. In a pot add oil and cumin seeds stir then add water, boiled it then add soaked rice. Cook it till done after dumm. Serve with Gobhi Munchorian. Too yummy, must try.

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