Recipe of Quick Zeera rice with fried onion

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The ingredients needed to make Zeera rice with fried onion:

1. Take 500 gm Rice
2. Get 1/2 cup Fried onion
3. Get Zeera 2 tb spoon
4. Get 3-4 Blk ppr
5. Take G.g paste 1/2 t spoon
6. Make ready Taiz pata 1 to 2 medium
7. Prepare 1 ltr Water

Zeera is a Indian takeaway in Walsall. Why don't you try our Badami Chicken or Mushroom Fried Rice? Fried mushroom, capsicum, onions & fresh chilli slightly hot & spicy dish, fresh Bangladeshi sauce. Jeera rice or Zeera rice is an Indian and Pakistani dish consisting of rice and cumin seeds.

Steps to make Zeera rice with fried onion:

1. Wash rice and soak for 5 to 10 mints
2. Take oil 4 to 5 tb spoon and add g.g paste stir well and then add White zeera blk ppr taiz pata and salt and then mix well.
3. Add 1000 water in masala and let it boil whn water boiled add 500 gm of rice..
4. Let the rice cooked till water is no more…. Take flame on almost zero and cover with lid for 4 to 5 mints.
5. Serve rice and sprinkle dry fried onions

Fried mushroom, capsicum, onions & fresh chilli slightly hot & spicy dish, fresh Bangladeshi sauce. Jeera rice or Zeera rice is an Indian and Pakistani dish consisting of rice and cumin seeds. It is a popular dish in North India and Pakistan as an everyday rice dish. It is easy to prepare, unlike biryani. "Zeera" is the Hindi word for cumin seeds, often pronounced Jeera. A scrumptious combination of puffed rice, peanuts, fried noodles, potatoes, and onions with tamarind sauce and garnished with fresh coriander.

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