Simple Way to Prepare Homemade ZEERA MOONG DAAL 😋

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The ingredients needed to make ZEERA MOONG DAAL 😋:

1. Prepare 250 Giram Moong Ki Dhuli Hui Daal
2. Get 125 Giram Timatar
3. Take 1-1/2 Tsp Red Chilli Powder
4. Prepare 1/2 Tsp Haldi
5. Prepare 1 Tbsp Lemon Juice
6. Get 2 Tsp Chaat Masala
7. Prepare 1-1/2 Tsp Salt
8. Take 10 Adad Sabut Laal Mirachen
9. Take 1 Onion Mediam Size
10. Make ready 1 Tbsp Zeera
11. Prepare 1 Butter Pice Big Size
12. Make ready 125 Giram Youghrt
13. Prepare 1 Pinch Qasoori Methi
14. Prepare 1/2 Tbsp Imli Pulp
15. Take 1/2 Tbsp Ginger Garlic Paste
16. Take 1/2 Tbsp Dhaniya Powder
17. Take 1/2 Tsbp Crushed Red Chilli
18. Prepare 1/2 Tsp Garam Masala Powder

Moong daal is served with chapattis and garnished with green chilli, coriander leaves and sliced ginger. A tarka of ghee with curry leaves, whole red chilli, zeera and garlic adds a nice aromatic flavour to moong daal. The top countries of suppliers are Thailand, China, and India. Daal with Zeera Chawal and Talli hui Mirchein recipe a perfect comfort food for you. #HappyCookingToYou Zeera Rice Recipe in.

Steps to make ZEERA MOONG DAAL 😋:

1. Sb Se Pehle Onions Ko Bareek Kat Lein. Or Timataron Ko Chop Kar Lein. Or Youghrt Mey Chaat Masala Or Half Lemon Juice Dal Kar Achi Trha Phent Lein.
2. Ab Ek Pan Mey Half Butter Ko Garam Karen Or Isme 5 Sabut Laal Mirachon Ko Lite Black Kar Lein. Jab Mirchen Lite Black Hojian To Ismey Zeera Dal Kar Saute Karein.
3. Jab Zeera Mey Khushboo Aney Lage To Ismey Ginger Garlic Paste Dal Kar 30 Second Fry Karein. Iske Baad Isme Red Chilli Powder.. Dhaniya Powder.. Salt. Haldi. Crushed Red Chilli.. Dal Kar Fry Karein Khushboo Aney Tak.
4. Jab Masale Mey Khushboo Aney Lage To Ismey Chopped Timatar Dal Kar Bhooniye. Or Thora Sa Pani Dal Kar Cover Kar Ke Timataron Ko Galen Dein. Jab Timataron Ka Paani Khushk Hojye To Ismey Dahi Dal Kar Bhooniye Jab Masala Achi Trha Bhoon Jye Iska oil Dikhne Lage To Ismey Boiled Moong Daal Dal Kar Achi Trha Mix Karein.
5. Daal Ki Achi Trha Mixing Ke Baad Isme Imli Pulp Dal Dein Ab Apni Psnd Ke Hisab Se Pani Dal Kar Cover Kar Ke Pkne Dein. Pehle Tez Aanch Par Pkain Phr Flame Slow Kar Ke Bilkul Slow Process 10 Minutes Dam Par Rakh Dein. After 10 Minutes Yummy Delicious MAKHNI ZEERA MOONG DAAL Ready Hojye Gi
6. Ab Ek Pan Mey Baqi Butter Ko Garam Karen Or Isme Bachi Hui Sabut Laal Mirachon Ko Lite Black Karein. Jab Mirchen Lite Black Hojian To Ismey Chopped Onion Ko Lite Golden Brown Kar Lein. Iske Baad Isme Zeera Dal Kar Fry Hone Dein. Last Mey Flame Off Kar Ke Isme Garam Masala Powder Or Qsoori Methi Dal Dein. Ab Kaho Bhagar Tyyar Hai.
7. Ab Tayyar Daal Ko Serving Bowl Mey Nikal Kar Ispr Bhagar LagaDein Or Bhagar Lgane Ke Baad Thora Sa Butter Daal Ke Opar Dal Dein. Ab Is Yummy Daal Ko Chahen To Boiled Rice Y'a Phr Garam Garam Roti Ke Sth Serve Karein😋

The top countries of suppliers are Thailand, China, and India. Daal with Zeera Chawal and Talli hui Mirchein recipe a perfect comfort food for you. #HappyCookingToYou Zeera Rice Recipe in. Daal with Zeera Chawal and Talli hui Mirchein recipe a perfect comfort food for you. #HappyCookingToYou Written Recipe Hi Everyone My names is Yasmin Huma Khan. Watch this Masala TV video to Learn how to make Moong Daal Pakora , Kaali masoor ki daal aur zeera walay chawal and Soya chanay ki daal Recipes. Zeera Rice, Daal Fry And Tadke Wali Daal - Give your simple rice an aromatic flavor by using cumin.

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