Easiest Way to Make Award-winning Zeera rice

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The ingredients needed to make Zeera rice:

1. Prepare 1 cup Rice 2 cups Water + extra for soaking 1 tablespoon Ghee
2. Get 1 Bayleaf 1 inch Cinnamon Stick
3. Make ready 4 –5 Cloves 1 teaspoon zeera (Cumin Seeds)
4. Take 1/2 teaspoon Salt

In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). Jeera rice or zeera rice is steamed, aromatic Basmati rice flavored with cumin and other whole spices. If you do not know how to make Zeera rice, cook some rice, spice it up with cumin seeds, and some masala and you are ready to go. A wide variety of zeera rice options are available to you.

Steps to make Zeera rice:

1. Wash the basmati rice a few times, and then soak it in enough water so that the rice is completely soaked and has an inch of extra water on top. Soak the rice for at least 30 minutes.
2. When you are ready to cook, drain all the water from the rice and set the rice aside.
3. Heat ghee in a pot and add the whole spices and cumin seeds to it. Once the cumin seeds start spluttering, add the chopped green chilli and drained rice to it. Saute the rice in the pan for two minutes on a medium flame. This helps add more flavor to the rice.
4. Add two cups water and salt to the rice and mix well. Bring the rice to a quick boil, and then reduce the heat to a simmer.
5. Cover and cook for approximately five to six minutes, till all the water has evaporated and the rice is cooked through. Top with chopped coriander and serve hot.

If you do not know how to make Zeera rice, cook some rice, spice it up with cumin seeds, and some masala and you are ready to go. A wide variety of zeera rice options are available to you. Learn how to make Jeera Rice, otherwise known as cumin rice, with this simple recipe that drains the water from the rice to remove all impurities. How to make jeera pulao (rice) Clean and wash rice. When Cumin seeds are done add the rice and salt, mix well.

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