Easiest Way to Prepare Speedy RICE WATER .grammas agua de horchata

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The ingredients needed to make RICE WATER .grammas agua de horchata:

1. Make ready 2 cup rice
2. Make ready 1 can evaporate milk
3. Make ready 1 can of condences milk
4. Make ready 1 gallon of water
5. Take 1 stick of cinnamon

Finish your cinco de mayo dinner with this delicious beverage (even spike it with rum for the adults) or make any night a fiesta. Horchata (cinnamon rice milk) has been a favorite addition to the many Mexican meals I've had in the Bay Area. Cooks throughout Latin America often use rice or morro, jicara, or sesame seeds. Other typical ingredients include water, milk, almonds, sugar, cinnamon, vanilla, and lime.

Steps to make RICE WATER .grammas agua de horchata:

1. put the rice and cinnamon in 1cup of water to soak for 3hrs over night is better
2. blend the rice with the evaporate milk
3. drain the blended rice and add the condences milk little by little
4. add to water
5. server cold with ice ..enjoy

Cooks throughout Latin America often use rice or morro, jicara, or sesame seeds. Other typical ingredients include water, milk, almonds, sugar, cinnamon, vanilla, and lime. With or without dairy, the drink is incredibly creamy, cool, and thirst-quenching. Most recipes for Mexican-style horchata call for generic long grain white rice. Horchata is a refreshing drink enjoyed throughout Latin America.

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