Steps to Prepare Ultimate Easy Beef Patties

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The ingredients needed to make Easy Beef Patties:

1. Get 400 grams minced beef
2. Prepare 1 onion
3. Take 1/4 cup parsley
4. Make ready 2 slice bread
5. Prepare 1/4 cup low fat milk
6. Make ready 1 tsp coriander
7. Get 2 tbsp barbeque sauce
8. Get 1 tsp mustard

In a large skillet, heat the oil over high heat until it is very hot, and add the beef mixture. Add the browned beef patties to the gravy skillet; bring to a boil, then reduce heat, cover, and simmer thirty minutes, stirring occasionally. Serve beef patties with gravy over rice, noodles or mashed potatoes. Crumble beef over mixture and mix well.

Steps to make Easy Beef Patties:

1. Grate the onion and soak the bread in the milk.
2. Combine the minced meat and all other ingredients in mixing bowl and mix together.
3. Crumb in bread and mix. Add salt and pepper to taste.
4. If time allows, let stand for 4-8 hours for flavour to set.
5. Fry or grill on both sides for 5-10 minutes or as desired.
6. Note: I prefer using all fresh herbs and ingredients, there is a notable flavour difference, but recipe can also be prepared with dry ingredients.
7. Note: Shape patties as desired, I prefer making mini burgers, yields 8-10 mini burger patties.

Serve beef patties with gravy over rice, noodles or mashed potatoes. Crumble beef over mixture and mix well. Place on a broiler pan coated with cooking spray. Spray a non-stick skillet, and brown patties on both sides. While the patties are baking, repeat with other half of dough and filling.

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