Step-by-Step Guide to Prepare Any-night-of-the-week Dampi's Bakes ( a Caribbean substitute for bread)

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The ingredients needed to make Dampi's Bakes ( a Caribbean substitute for bread):

1. Get 12 oz flour
2. Prepare 3 1/2 tbsp sugar
3. Get 1 1/2 tsp salt
4. Take 1 tbsp yeast
5. Take 1 cup warm water
6. Make ready 2 cup oil for frying

Enjoy plain or split open with anything from jam, cheese, meat, salt cod salad, or whatever works for you. While I value a good pancake (and even a good Russian-style pumpkin pancake) most of the time, I'm a new convert to the Caribbean breakfast treat called "Bakes." I've made three batches in as many days. Despite the name, bakes are only occasionally baked. More often than not, Bakes are fried discs of dough.

Steps to make Dampi's Bakes ( a Caribbean substitute for bread):

1. Combine the dry ingredients in a bowl reserving 2 oz flour
2. Add 3/4 cup water and knead into a dough
3. Add remaining flour and water as little at a time until a smooth dough ball is formed. sometimes all the water is not necessary
4. On a clean floured surface make 12 small balls and flatten. if u want bigger bakes make less balls
5. Leave covered with a towel for half hr to 45 mins
6. In a deep thick pot heat 2 cups cooking oil until a sprinkle of flour dropped in bubbles
7. Fry bakes on medium low heat until desired brown color is obtained. check frequently turn and brown other side. NEVER STICK WITH FORK this will make bakes oily USE A SPATULA
8. As soon as u remove place on 2 sheets of paper towel to absorb oil.

Despite the name, bakes are only occasionally baked. More often than not, Bakes are fried discs of dough. Here's how to make coconut bake a thick Caribbean flat bread popular in Trinidad and Tobago. With the use of coconut milk and grated coconut in the dough, this coconut bake is very tasty and. These are the real life issues of a passionate cook.

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