Step-by-Step Guide to Make Quick Easy Cheesy Rice and Peas

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The ingredients needed to make Easy Cheesy Rice and Peas:

1. Prepare 1 cup water
2. Take 1 cup Instant white rice
3. Prepare 1/4 cup frozen green peas
4. Make ready 1/4 cup Parmesan cheese
5. Take 2 tbsp real butter

Make-ahead or make them in minutes just before serving, we guarantee these rice balls will be a favorite dish in your home too! Directions In a small saucepan, saute rice and onion in butter until onion is tender. DIRECTIONS Dissolove bouillon in water in small saucepan. Add peas and bring to a boil.

Instructions to make Easy Cheesy Rice and Peas:

1. Bring water to boil in a saucepan.
2. Add rice, cover and boil for 30 seconds.
3. Add peas and remove from heat. Cover.
4. Let set for 5 min.
5. Fluff rice and peas. Add butter and Parmesan cheese. Stir gently until everything is incorporated.
6. Serve immediately.

DIRECTIONS Dissolove bouillon in water in small saucepan. Add peas and bring to a boil. Add the soup, stir until smooth. Add the milk, brown rice and peas and bring to a boil. Once the skillet reaches a boil, reduce the heat to low.

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