Recipe of Ultimate Coffee Cake

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The ingredients needed to make Coffee Cake:

1. Get 2 1/4 cup gluten-free all purpose flour
2. Make ready 1/2 cup granulated sugar
3. Make ready 1 tbsp baking powder
4. Get 1 tsp ground cinnamon
5. Take 1/2 tsp xanthum gum
6. Get 2 egg whites
7. Take 3/4 cup sour cream
8. Make ready 1/2 cup soymilk
9. Get 1 tbsp canola oil
10. Take 1/4 cup gluten-free all purpose flour
11. Make ready 2 tbsp firmly packed light brown sugar
12. Take 1 tsp ground cinnamon
13. Take 2 tbsp chilled margarine, cut into small pieces

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Steps to make Coffee Cake:

1. Preheat oven to 375°F. Spray an 8" springform pan with cooking spray & set aside.
2. To prepare topping, in a small bowl, combine 1/4 cup all purpose flour, brown sugar, & 1 tsp cinnamon. Using a pastry blender or 2 knives, cut in margarine until coarse crumbs form. Set aside.
3. To prepare cake, in medium bowl, combine 2 1/4 cup all purpose flour, granulated sugar, baking powder, xanthum gum & 1 tsp cinnamon. Mix well.
4. In large bowl, whisk egg whites, sour cream, soy milk, & oil. Add flour mixture; stir until just combined. Spoon batter into prepared pan.
5. Sprinkle topping over top of batter. (Mine didn't come out as a crumble, due to a little extra butter & stirring to much, so I made mine a swirl in the top. I just spooned it on top of the batter & swirled it around).
6. Bake until toothpick inserted into center comes out clean, about 40 minutes. Place pan on cooling rack; cool for 10 minutes. Remove side of pan; cool completely.

Try classic coffee & walnut sponge or add a chocolatey twist with our chococcino cake. Whip up a classic coffee cake with ease. You can freeze the sponges if you want to save time later on. Sweet, delicious coffee cake recipes, with a rich crumble topping, taste great as a morning treat or an afternoon A simple coffee cake studded with blueberries and topped with a crunchy pecan streusel. Our favorite Coffee Cake recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands.

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