Steps to Make Super Quick Homemade Big Yummy Puffy Pancake

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The ingredients needed to make Big Yummy Puffy Pancake:

1. Get 3 tbsp Butter
2. Get 1/2 cup Flour (All Purpose) or (Gluten Free Baking Flour)
3. Make ready 1/2 cup Whole Milk, or Milk of your choice
4. Prepare 4 large Eggs
5. Take 1 pinch Salt about 1/8 tsp
6. Make ready 1 packages Fresh Berries Of Your Choice
7. Make ready 1 Fresh Lemon Sliced Into Wedges
8. Take 1 dash Powder Sugar
9. Make ready 2 tbsp Maple Syrup

That is a very interesting idea! This is a great breakfast that is truly yummy. The kids will love how it puffs up in the oven. Pancake should be very high and puffy.

Instructions to make Big Yummy Puffy Pancake:

1. Heat oven to 425°
2. Use a pyrex glass pie plate and add the 3 tbs butter, put in oven until melted slightly
3. In a mixing bowl, mix with electric hand mixer 1/2 cup flour, 1/2 cup milk, 4 eggs, 1/8 tsp salt. Add hot butter once completely melted. Mix until well combined. Pour mixture back into pyrex glass pie plate and into the 425° oven.
4. Bake for a total 22-25 minutes depending on altitude. After the first 12 minutes turn pie plate half way around so pancake rises evenly.
5. Once done slice into 4ths and squeeze a slice of fresh lemon juice, followed by a dusting of powder sugar, fresh berries, and finally maple syrup. You could also use nutella..
6. Total prep time 10 mins, cook time 22 to 25

The kids will love how it puffs up in the oven. Pancake should be very high and puffy. Puffy Oven Pancakes were one of my FAVORITE breakfasts growing up! I have always known them as Puffy Oven Pancakes, but apparently they are better known as German Pancakes or Hootananny's. Will try this puffy pancake very this weekend my kids love pancake.

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