Easiest Way to Prepare Any-night-of-the-week Beef patty burger

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The ingredients needed to make Beef patty burger:

1. Prepare 4 beef patty @90gr each
2. Take 1 sliced cheese per serve
3. Prepare 1 tbspn margarine per serve
4. Get 4 Eggs
5. Take Mayonnaise/mustard (*optional)
6. Make ready BBQ sauce or tomato ketchup (optional)
7. Take Cucumber
8. Take Tomato
9. Make ready Lettuce
10. Get Burger bun
11. Prepare French fries or chips (as a side dish,optional)

Place a burger patty on the bottom bun and add the toppings of your choice. My favorite burger is super simple—just ketchup, pickles and chopped onions—but feel free to get fancy if you like. Here are some seriously fun ways to top a burger. Serve the burgers with some oven fries, homemade potato chips or a fresh side salad and enjoy!

Steps to make Beef patty burger:

1. Prepare the grill pan, put 1tbspn of margarine.
2. Place the beef patty and grill it till medium rare.
3. Put the burger bun in the grill pan till it gets crispy then prepare the plate
4. Put the botton of the bun and place any sauce of your choice
5. Place the beef patty, cucumber,tomato,lettuce on the sauce.
6. Place one slice of cheese and one egg on top.
7. Cover the burger with the bun, then place the entire burger in a oven to melt the cheese. Approximately 10 seconds.
8. And you are done! Just place your side dish and you are ready to serve or eat!

Here are some seriously fun ways to top a burger. Serve the burgers with some oven fries, homemade potato chips or a fresh side salad and enjoy! Hamburger patties shrink as they cook, causing deep cracks to form and the edges to break apart. This trick produces an evenly cooked patty that holds together on the grill. Sprinkle generously all over with kosher salt; let.

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