Step-by-Step Guide to Make Quick Scones

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The ingredients needed to make Scones:

1. Prepare 4 cups flour
2. Make ready 1 tbs yeast
3. Prepare 2 eggs
4. Prepare 1 tsp salt
5. Prepare 11/2 cup milk
6. Make ready 1 /4 cup sugar
7. Prepare 4 tbsp melted butter
8. Make ready 1/8 tsp egg yellow

See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze! These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when.

Instructions to make Scones:

1. Mix sugar yeast and warm milk and let proof
2. In another bowl crack the eggs into a bowl and whip together with melted butter.(you can use cooking oil instead of butter). Add the egg yellow.
3. Sieve the flour and salt then make a well and pour the egg and yeast mixture and knead
4. Transfer this onto a floured surface and knead thoroughly
5. Shape and bake on a tray for 25mins at 170°c
6. Bon appetite

These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when. Try our savoury scones, cheese scones, fruit scones and more. We have scones for every taste and occasion - from traditional buttermilk scones to chocolate chip. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days.

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