Recipe of Favorite Tea scones

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The ingredients needed to make Tea scones:

1. Prepare 3 cups flour
2. Make ready 1/2 cup butter milk
3. Make ready 3 tspn baking powder
4. Prepare 1/4 cup melted margarine
5. Take 2 eggs
6. Take 4 tbsp sugar
7. Prepare 1 pinch salt

Scone Recipes - Tea Scone Recipes - Scone Recipe Index. Scones are so very easy to make and so delicious! Great for breakfast, tea time, or just any time you feel like scones. British scones are always served with something to spread in the middle once it is cut in half.

Instructions to make Tea scones:

1. Mix flour with baking powder and salt. Dissolve sugar in milk and mix well.
2. Create a well in the flour and add margarine follwed by sugar mix then the egg (leave a tbspn for glazing)
3. Combine everything using a wooden spoon(mwiko) until well incorporated. Let the dough not be sticky on the spoon. Let rest for 10-20min.
4. On a kneading surface, roll the dough and cut into desired shape.
5. Line your baking tray with parchment paper or foil then place them and glaze bake in a preheated oven at 190 for 20 min.
6. The outcome should be soft and evenly baked. Enjoy

Great for breakfast, tea time, or just any time you feel like scones. British scones are always served with something to spread in the middle once it is cut in half. Afternoon Tea wouldn't be the same without scones. These recipes for Afternoon Tea scones are Scones are, after all, the very essence of afternoon tea. With a tea course entirely dedicated to itself.

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