Recipe of Award-winning Scones

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The ingredients needed to make Scones:

1. Prepare 6 cup Self raising flour
2. Take 4 tbsp White sugar
3. Take 100 grams Butter, chopped
4. Prepare 2 cup Milk
5. Make ready 1 Egg, lightly beaten

See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze! These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when.

Steps to make Scones:

1. Pre-heat oven to 210*C.
2. In a large mixing bowl, rub butter into flour and sugar.
3. Now add milk and mix until dough like.
4. Sprinkle a little flour into a board and roll out to around 1 & 1/2 to 2cm in height.
5. Using a 6cm cookie cutter (or something similar), cut out scones and lay them out (closely) on a greased baking tray.
6. Will make 12 to 15 scones.
7. Brush egg over scones and bake for 15 to 20 minutes until they have risen and are golden brown.
8. Serve with fresh whipped cream and your choice of jam (I like blackberry!).
9. This batch was my first ever- turned out perfect and so very nice. Definite keeper this recipe, enjoy!

These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when. Try our savoury scones, cheese scones, fruit scones and more. We have scones for every taste and occasion - from traditional buttermilk scones to chocolate chip. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days.

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