Steps to Make Award-winning Scallion cheese scones

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The ingredients needed to make Scallion cheese scones:

1. Make ready 125 g all-purpose flour
2. Take 3 g baking powder
3. Take 1/2 tsp salt
4. Prepare 25 g sugar
5. Take 20 g butter, cold
6. Prepare 1 small egg
7. Get 20 g milk
8. Take 50 g scallions
9. Make ready 2 cheddar cheese slices

They are popular in the United Kingdom, and are often served at tea time with jams, cream, butter. Mix in the cheese, chives (or scallions) and bacon until evenly distributed. Remove them from the oven, and. While Cheddar Scallion Scones aren't a new flavor combo, it is one of those classics that will never, ever I also stirred in some sliced green onions (scallions) and a handful of sharp cheddar cheese.

Instructions to make Scallion cheese scones:

1. Chop the scallions and sliced cheese into small pieces.
2. On a dry pan, lightly sauté the chopped scallions on low heat, until it turns light brown. Transfer them to a plate and let it cool completely.
3. In a large bowl, sift flour, baking powder, salt, and sugar.
4. Dice the butter into small pieces. Make sure the butter is cold and firm, straight from the fridge.
5. In the bowl with the flour mixture, add the diced butter and, with your fingers, gently rub the butter with the flour mixture. They should not melt, but should be crumbled into a size of a grain and fully covered with flour.
6. Beat the egg and add half of the mixture into the bowl. Add scallions, milk, and cheese and mix it slightly but thoroughly with a fork. Once the dough starts to stick together, clump it into one large lump.
7. Cover the bowl with a plastic wrap and leave it in the fridge for at least an hour.
8. Cut the dough into 4 even pieces, and brush the top with the leftover beaten egg. Bake in the oven for about 20-25 minutes at 180 degrees celsius, until golden brown. Serve warm.

Remove them from the oven, and. While Cheddar Scallion Scones aren't a new flavor combo, it is one of those classics that will never, ever I also stirred in some sliced green onions (scallions) and a handful of sharp cheddar cheese. I highly recommend investing in a couple of heavy duty commercial rimmed. Special Scallion Pancakes And Lemon Milk / 不一樣的手作蔥餅和特調檸檬牛奶 - Taiwanese Street Food. These delicious savory scones have cheddar cheese, crumbled bacon, and scallions for a freshly baked brunch treat!

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