Simple Way to Make Quick Spaghetti Gravy with meat

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The ingredients needed to make Spaghetti Gravy with meat:

1. Prepare 1 lb ground beef
2. Prepare 1/2 lb ground pork
3. Prepare 1 1/2 tbsp flour
4. Make ready 1 can tomato sauce, 12oz.
5. Make ready 1/2 large onion, diced
6. Get 2 clove garic, mashed & chopped
7. Prepare 1/2 tbsp basil pesto
8. Get 2 tsp worcestershire sauce
9. Get 1 can spaghetti sauce
10. Prepare 2 tbsp barbecue sauce
11. Prepare 1 tbsp sugar

A rich, meaty spaghetti sauce that is easy to make and can be used in spaghetti, lasagna, on top of garlic bread, or over the top of ricotta-stuffed pasta shells. A-spaghetti without a-cheese is like a-kiss without a-squeeze! An Italian waiter at Sardi's in New York City said that to me when I was a little girl. How to Make Spaghetti: Making spaghetti starts with cooking the noodles.

Steps to make Spaghetti Gravy with meat:

1. Brown both ground meats together and drain grease
2. in a large pot add to the meats 1 1/2 T. of flour and let that cook for about 3 minutes, then add onions, garlic, basil pesto and cook till onion is clear
3. now pour in can of tomatoes and cook down for another 5 minutes
4. add large can of spaghetti sauce and Worcestershire
5. also add sugar and barbecue sauce , cover with lid and let simmer for at least an hour
6. while gravy simmers, boil some pasta, and serve with bread

An Italian waiter at Sardi's in New York City said that to me when I was a little girl. How to Make Spaghetti: Making spaghetti starts with cooking the noodles. I always suggest that you follow the instructions in cooking the spaghetti noodles from the package because not all noodles are created the same. Serve hot on cooked spaghetti and pass the grated Parmesan cheese. Authentic Italian Style Spaghetti Sauce simmered low and slow and packed with flavor!

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