Recipe of Award-winning Chinese meat pie

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The ingredients needed to make Chinese meat pie:

1. Take pie crust
2. Get 1 1/2 cup ap flour
3. Get 1 warm water as much as needed less than half cup
4. Make ready 1 flour for kneading
5. Take 1/2 lb ground beef, pork, lamb, or chicken
6. Get 1/2 tsp white pepper powder
7. Prepare 1 tbsp grated ginger
8. Take 1 tsp sesame oil
9. Take 1 tbsp onions finely chopped
10. Take 1 tsp salt
11. Get 1 tsp sugar
12. Make ready 1 water as needed just to get meat wet
13. Take 1 tsp minced garlic

Chinese meat pies are the most delicious beef patties you will ever taste, so make sure you double the recipe! The charm of this Chinese meat pie comes from its crispiness. (Bing literally means pie but it denotes many doughy foods in the Chinese repertoire.) If people are beef averse, would pork or ground dark meat chicken work? Chinese Pepper Meat Pie (胡椒餅）: 胡椒餅 hu-jiao-bing Pepper Meat Pie is one of Taiwan street market snack, and as popular as 魯肉飯 Stewed Pork rice、豆花 Tofu Pudding. Chinese beef meat pie–Crispy shell and savory filling

Steps to make Chinese meat pie:

1. Slowly mix the water and flour dont make too wet so add just a little at a time flour surface litely knead dough for 4 minute form a ball place in bowl and cover for 30 minutes.
2. Mix all the ingredients for filling mix together set aside to marinate in bowl 25 minutes
3. Make dough into long cylinder cut into six equal piece
4. Roll out into three inch disc leaving the middle thick
5. Put 2 tablespoons of mixture into center of dough
6. Fold top together pinching tightly together pinching off excess off
7. Form like a hockey puck in size roll gently out dont squeeze the filling out
8. Use just enuff oil to coat bottom of pan fry till brown 3-5 minutes each side with cover on hope you enjoy
9. Serve by its self or with your favorite sauce

Chinese Pepper Meat Pie (胡椒餅）: 胡椒餅 hu-jiao-bing Pepper Meat Pie is one of Taiwan street market snack, and as popular as 魯肉飯 Stewed Pork rice、豆花 Tofu Pudding. Chinese beef meat pie–Crispy shell and savory filling Chinese Meat Pie Home made pastry & filling. Chinese Meat Pie (Xian Bing) In a large bowl with minced beef, add water by three batches. After adding the water each time, stir the beef quickly in one direction until all the water is absorbed by the.

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