Recipe of Homemade Johnny B's Meatballs

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The ingredients needed to make Johnny B's Meatballs:

1. Get 2 tbsp olive oil
2. Take 1 cup olive oil
3. Make ready 1 large onion, diced
4. Make ready 1 lb lean ground beef
5. Make ready 1/2 lb ground pork
6. Make ready 1/2 ground veal
7. Make ready 2 large eggs
8. Prepare 2 cup fresh grated Pecorino Romano
9. Get 2 tbsp fresh chopped parsley
10. Prepare 2 clove garlic, minced
11. Get 1 salt and pepper to taste
12. Make ready 2 cup plain bread crumbs
13. Get 2 cup milk

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Instructions to make Johnny B's Meatballs:

1. Heat two tablespoons of the oil in a pan over medium heat. Add diced onion and saute until the are soft and slightly browned around the edges. Drain oil and set pan aside to cool slightly.
2. Mix beef, veal and pork in a large mixing bowl with your hands. Add eggs, cheese, parsley, garlic, onion and salt and pepper.
3. Mix in bread crumbs thoroughly then slowly add milk until moist.
4. Shape meat mixture into 2 - 3 inch meatballs.
5. Heat half a cup of remaining oil in a large pan over medium heat. Fry meatballs in small batches, turning as they get browned on all sides. About ten minutes each. Repeat and use remaining oil until all are cooked.
6. Alternatively you can also bake these in the oven, at 350°F for 35 - 45 minutes. However, keep in mind they will become flat on the bottom as seen in my attached photo.

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