Simple Way to Prepare Speedy Hoisin Meatballs

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The ingredients needed to make Hoisin Meatballs:

1. Prepare 1 lb ground pork
2. Prepare 1 lb ground beef
3. Make ready 1 1/2 oz wasabi paste
4. Take 1/2 cup breadcrumbs
5. Prepare 1 egg
6. Make ready 2 tbsp ground ginger
7. Get 2 tbsp onion powder
8. Get 2 tbsp toasted sesame seeds
9. Prepare 1 tbsp ground celery seed
10. Make ready 1 tbsp garlic powder
11. Make ready 1 tbsp dried basil
12. Get 2 tsp ground mustard
13. Take 1 1/2 cup hoisin sauce
14. Get 1 cup grape jelly
15. Make ready 1/2 cup ketchup
16. Make ready 1 salt and white pepper

Instructions to make Hoisin Meatballs:

1. Combine jelly, hoisin, and ketchup. Reduce by 1/4.
2. Combine all remaining ingredients. Mix thoroughly. Form small meat balls. Roast at 350° for approximately 20-25 minutes or until thermometer reaches 155°
3. Variations; parsley, thyme, sesame oil, soy sauce, rosemary

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