How to Make Award-winning Chompin' good Chili

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The ingredients needed to make Chompin' good Chili:

1. Get 1 lb Ground beef
2. Get 1 lb Ground pork
3. Make ready 1 poblano pepper, chopped
4. Take 1 jalapeño pepper. chopped
5. Prepare 1 large onion, chopped
6. Take 2 clove garlic, minced
7. Get 3 tbsp chili powder
8. Make ready 2 tbsp ground cumin
9. Prepare 10 oz can Rotel tomato (get the hot if you like your chili spicier)
10. Prepare 48 oz chili beans (with sauce)
11. Take 12 oz beer (dark beer tastes great in this recipe)

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Instructions to make Chompin' good Chili:

1. Brown ground beef and pork. Drain off fat.
2. Add fresh chilies and onion. Cook for 5 minutes, until onion is translucent.
3. Add garlic, chili powder, cumin, Rotel, chili beans and beer. Bring to a boil.
4. Turn down the heat and cook covered for at least 30 minutes. If the chili is too thick, just add water or beer.
5. You can add some heat to this by adding more peppers. I love to eat this with a nice crunchy grilled cheese sandwich. This (as all chili) is better the next day.

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