//]]> Recipe of Quick Easy Stuffed Potatoes | All Time Recipes

29/09/2020 04:34

Recipe of Quick Easy Stuffed Potatoes

by Terry Cortez

Easy Stuffed Potatoes
Easy Stuffed Potatoes

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy stuffed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Stuffed Potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Stuffed Potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy stuffed potatoes using 14 ingredients and 4 steps. Here is how you cook that.

 

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The ingredients needed to make Easy Stuffed Potatoes:
  1. Make ready 1 box Mash Potato
  2. Make ready 4 oz ground beef or pork
  3. Get 1/2 cup water
  4. Make ready 1/2 cup Sofrito already made
  5. Get salt
  6. Get onion powder
  7. Make ready 1 dash cilantro
  8. Take 1/3 cup olives
  9. Get 1/3 cup tomato sauce
  10. Make ready 2 eggs
  11. Take 2 cup all-purpose flour
  12. Take 1 1/2 cup Shredded Cheddar Chesse
  13. Get 1 oil ( for deep frying)
  14. Prepare 1/3 cup Parsley flakes


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Steps to make Easy Stuffed Potatoes:
  1. Cooking meat: Add water, Sofrito already made , cilantro & olives in a pot for about 2 min. ( enjoy the smell) Add ground beef or pork, garlic powder & tomato sauce and let it cook. When fully cook set aside and let it cool down.
  2. Cook Mash Potato as directed in the box and let it cool down.
  3. Mix flour, Shredded cheddar chesse, Parsley and salt to taste.
  4. Now that all its ready. Wash hands. Put a spoon of mash potato in your hand….flatten the mash potato and add 1/2 a spoon of ground beef in the middle ( drain liquid if theres any against the pot with spoon before adding the beef in the middle of mash potato). Gently make a ball until all the meat is cover. Dip in eggs, than on the mix of flour and repeat until you have a nice tray of stuffed potatoes. Get the oil heat…and deep fry until its nice and crunchy. Enjoy :)

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