Simple Way to Make Speedy Lasagna

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The ingredients needed to make Lasagna:

1. Get 1 # ground beef
2. Take 1 # pork (or sweet sausage)
3. Get 1/2 C onion, minced
4. Get 2 cloves garlic, crushed
5. Make ready 1 (28 oz) can crushed tomatoes
6. Make ready 1 (14 oz) can tomato sauce
7. Take 2 (6 oz) can tomato paste
8. Make ready 1/4 C water, slightly less
9. Get 2 T white sugar
10. Take 1 1/2 tsp dried basil
11. Take 1 tsp italian seasoning
12. Prepare 1 1/2 tsp salt, divided
13. Prepare 1/4 tsp black pepper
14. Make ready 4 T fresh parsley, chopped (4 tsp dried)
15. Take 12 lasagna noodles
16. Prepare 16 oz ricotta cheese
17. Take 1 egg
18. Take 3 C mozzarella cheese, shredded
19. Get 3/4 C parmesan cheese, grated
20. Make ready Crushed red pepper flakes, optional

Add lasagna to one of your lists below, or create a new one. This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make.

Steps to make Lasagna:

1. In a Dutch oven, cook beef, pork, onion, and garlic over medium heat until browned. Stir in the crushed tomatoes, tomato paste, tomato sauce and water. Add the sugar, basil, Italian seasoning, 1 tsp salt, pepper and 2T (2 tsp dried). Add the red pepper flakes if using. Simmer, covered, for 1 1/2 hours. Stir occasionally.
2. Bring a large pot of salted water to a boil and cook the noodles for 10 minutes. Drain and rinse with cold water. In a small bowl, mix the ricotta cheese, egg, 2T (2 tsp dried)parsley and 1/2 tsp salt.
3. Preheat oven to 375°.
4. Spray a 13"x9" baking dish with cooking spray. Spread 1 1/2C of meat sauce on the bottom. Put a single layer of noodles over the meat sauce. Spread with 1/2 of the cheese mixture. Top with 1C of mozzarella cheese. Sprinkle with some of the parmesan cheese. Repeat layers 2 times and the top will be the cheeses. Cover with sprayed foil to prevent the cheese sticking to it.
5. Bake for 25 minutes. Remove the foil and bake an additional 25 minutes. Cool for 15-20 minutes before cutting into your lasagna.
6. I had an 8oz roll of mozzarella cheese on hand, so I sliced it and put it on the cheese layers.

It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make. Looking for an easy and healthy vegetarian lasagna recipe? Check out some favorite vegetarian and vegan lasagnas. Pasta noodles piled high and layered full of three kinds of cheese to go along with the perfect blend of meaty and zesty, tomato pasta sauce all loaded with herbs.

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