//]]> Simple Way to Prepare Quick Lotus Root Salt Kinpira For Obento | All Time Recipes

16/11/2020 03:41

Simple Way to Prepare Quick Lotus Root Salt Kinpira For Obento

by Elsie Hunt

Lotus Root Salt Kinpira For Obento
Lotus Root Salt Kinpira For Obento

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lotus root salt kinpira for obento. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lotus Root Salt Kinpira For Obento is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Lotus Root Salt Kinpira For Obento is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have lotus root salt kinpira for obento using 9 ingredients and 4 steps. Here is how you cook it.

 

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The ingredients needed to make Lotus Root Salt Kinpira For Obento:
  1. Prepare 150 grams Lotus root
  2. Prepare 1 Red chili pepper (sliced)
  3. Prepare 1/2 tsp Japanese soup stock (granules)
  4. Get 1 tbsp ●Sake
  5. Make ready 1 tbsp ●Mirin
  6. Make ready 1 tsp ●Sugar
  7. Take 1/3 tsp ●Salt
  8. Take 1 dash Sesame oil
  9. Take 1 dash White toasted sesame seeds


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Steps to make Lotus Root Salt Kinpira For Obento:
  1. Peel the lotus root and slice into 2-4 pieces vertically. Soak in water with a little vinegar added in, changing the water once. Drain the water.
  2. Put the sesame oil in a frying pan and fry the red chili pepper on a low heat. Add the thinly sliced lotus root and fry on a high heat.
  3. Add the Japanese soup stock and ● ingredients, and continue to fry on a medium to high heat until the liquid evaporates.
  4. Transfer to a serving dish and sprinkle with white sesame seeds.

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