Step-by-Step Guide to Make Any-night-of-the-week Breakfast Crumpets with Roasted Wheat Germ

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The ingredients needed to make Breakfast Crumpets with Roasted Wheat Germ:

1. Prepare 70 grams ★ Cake flour
2. Get 70 grams ★ Bread flour
3. Make ready 10 grams ★ Wheat germ (roasted)
4. Get 1 tsp ★ Sugar
5. Make ready 3 grams ★ Dry yeast
6. Make ready 2 grams Salt
7. Take 200 ml Milk

Add water, molasses, shortening and egg. Remove bowl from mixer and, by hand, gradually stir in remaining flour about ½ cup at a time to make a stiff batter. From easy Wheat Germ recipes to masterful Wheat Germ preparation techniques, find Wheat Germ ideas by our editors and community in this recipe collection. Restaurants, Recipes, Chefs, Food Trends, Entertaining and Travel Guides.

Instructions to make Breakfast Crumpets with Roasted Wheat Germ:

1. Put the ★ ingredients in a bowl. Warm the milk to body temperature and pour about half on the sugar and dry yeast.
2. Add the rest of the milk and salt, and mix with a whisk until the mixture becomes smooth.
3. Cover with cling film, and allow it to rise in a warm place for about 1 hour until it has doubled in size.
4. Heat a frying pan over high heat, then place it on top of a damp kitchen cloth to lower its temperature.
5. Melt a small amount of butter in the frying pan, and pour in the batter from Step 3 to form 8 cm circles.
6. Fry for about 2 minutes over low-medium heat, and when some bubbles appear on the surface, flip it over and fry for a minute. Fry the others in the same way.
7. Spread butter, and add maple syrup or jam on top to taste, and enjoy.

From easy Wheat Germ recipes to masterful Wheat Germ preparation techniques, find Wheat Germ ideas by our editors and community in this recipe collection. Restaurants, Recipes, Chefs, Food Trends, Entertaining and Travel Guides. Perfect for a healthy lunchbox snack, a quick breakfast or a bite-sized brunch hors d'oeuvre, these banana yogurt. CALORIC RATIO PYRAMID™ This graphic shows you what percentage of the calories in a food come from carbohydrates, fats, proteins, and alcohol. Wheat germ can be a ready to serve cereal, eaten both cold or hot.

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