Easiest Way to Prepare Ultimate Filling for quiche 1 (with spek or bacon)

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The ingredients needed to make Filling for quiche 1 (with spek or bacon):

1. Take 150 grams mushrooms
2. Get 1 white onion
3. Get 1 red pepper (or any colour)
4. Make ready 300 grams bacon or spek
5. Make ready 1 clove garlic fined chopped
6. Get 1/3 cup milk or cream
7. Make ready 2 eggs
8. Prepare 1 cheese that you like as much as you like

A Quiche is defined as an open faced savory tart (pie) filled with a smooth and creamy custard-like filling. This basic quiche recipe is the ONE and ONLY recipe that you need to make a smooth and creamy quiche. All the tips and tricks you need to A quiche is a savory custard. Made with a combination of eggs and cream or milk.

Instructions to make Filling for quiche 1 (with spek or bacon):

1. A basic filling for quiche.
2. All the ingridients has to be cut in normal -meduim pieces
3. Add into a pan the bacon, the onion, the pepper and the mushrooms, leave it in meduim fire for 30min, mix them once in a while
4. don't add butter or oil cause the bacon is already fat. when the mix has no liquids add a bit of the cream.
5. when everything is mixed and cooked nicely turn off the fire and add the eggs and the cheese. mix it and add it on the quiche
6. add it on the quiche before the quiche goes to the oven. if you do it to early the pastry will be really soft
7. bake for 35min aprx in 180-200dgr
8. in this quiche i have gouda cheese (the normal one that melts). add as mush as you like. normally i put 150gr.

All the tips and tricks you need to A quiche is a savory custard. Made with a combination of eggs and cream or milk. It's typically baked in a pie crust and can be made with a variety of different. In The Kitchen With Gina Young. Savory quiche, filled with spinach, Gruyere, caramelized onions, ham, bacon and mushrooms!

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