Easiest Way to Prepare Any-night-of-the-week kale,bacon & hash quiche

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The ingredients needed to make kale,bacon & hash quiche:

1. Make ready 1 1/2 lb bacon
2. Prepare 2 cup chopped kale
3. Prepare 4 eggs
4. Make ready 3 cup defrosted hashbrowns
5. Get 2 clove garlic
6. Make ready 1 medium chopped shallott
7. Make ready 1 1/2 cup mozzerella
8. Get 1 1/2 cup sharp cheddar
9. Get 1 cup skim milk
10. Get 3 tbsp melted & cooled butter

The bacon adds amazing flavor to this Kale, Bacon, and Cheese Breakfast Casserole, and I And whether you're a bacon lover who always enjoys a dish with bacon or someone who'd use turkey. Kale (/keɪl/), or leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars grown for their edible leaves, although some are used as ornamentals. Stir in the cooked bacon and cheese. Bacon adds smoky richness, and oven-baked kale makes a crispy topping for one of our best cornbread dressing recipes.

Steps to make kale,bacon & hash quiche:

1. Pre heat oven to 375
2. Defrost and drain BTW paper towels hash browns
3. Fry 6 strips of bacon, drain and dice
4. Use bacon drippings to saute garlic,shallots, and kale
5. Scramble 4 eggs with salt pepper and 1 cup of 1/2mozzarella 1/2 sharp cheddar, & milk
6. Unfold pie crust into pie plate, mix drained hash with butter, s&p and mash into pie crust
7. Add all other ingredients to pie/has crust and bake for 45 min

Stir in the cooked bacon and cheese. Bacon adds smoky richness, and oven-baked kale makes a crispy topping for one of our best cornbread dressing recipes. All Reviews for Cornbread Dressing with Kale and Bacon Recipe. Stir-fry your kale with crispy garlic and savory bacon for a healthy meal filled with rich flavor and nourishing, simple ingredients. Easy Crispy Garlic Kale and Bacon Stir Fry.

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