Recipe of Super Quick Homemade Authentic Quiche Lorraine

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The ingredients needed to make Authentic Quiche Lorraine:

1. Get 150 grams Salted butter
2. Prepare 300 grams Flower
3. Make ready 300 grams bacon cubes
4. Make ready 4 Eggs
5. Make ready 200 ml Crème fraiche
6. Make ready Pepper
7. Take Salt
8. Get Cheese rasp

Our quiche lorraine is an authentic recipe and I. Quiche Lorraine gets its name from the Lorraine region in France. Traditionally, it's made with a classic quiche custard of eggs and cream and filled with pork lardons. A quiche is a savory pie with a custard-based filling.

Instructions to make Authentic Quiche Lorraine:

1. Slice butter in cubes and mix with flower. Mix together with your hands. When the mixture is well mixed add 4cl of water and quickly mix with hands again.
2. Make a ball out of the flower mixture and flatten it on your working bench. Flatten it with hands. Then make a ball again and re-flatten it. Repeat this 2-3 times.
3. Put flower on working bench. And flatten the dough with rolling pin. Keep dough 2-3mm thick. Make it big enough so that it fits your baking tin. But it in de tin and cut additional dough of the edges. Poke little holes with fork in the dough.
4. Preheat oven to 210C and boil some water in a pan.
5. Put bacon in the water and let them boil untill cooked. Take out of the water and dry them with paper towel. Put bacon on dough in baking tin.
6. Wisk eggs and crème fraiche in a bowl and poor over lards in baking tin. Season with salt and pepper. Top of with cheese rasp !
7. Put quiche in the oven. Lower temperature of oven to 180C and bake for +/- 30 minutes.

Traditionally, it's made with a classic quiche custard of eggs and cream and filled with pork lardons. A quiche is a savory pie with a custard-based filling. Lorraine is a region in north-east France that has mixed German-French history and is called Lothringen in. Quiche Lorraine: a world-famous dish, easy to prepare… but let us treat you to the authentic recipe The traditional Quiche Lorraine is a combination of a savoury tart whose pâte is covered with a..which is a shame for the authentic "Quiche Lorraine" as well as for our own home-grown flans And so today's recipe for Gluten Free Crustless Quiche Lorraine, albeit sans pastry, harks back to. Recette Quiche lorraine : découvrez les ingrédients, ustensiles et étapes de préparation.

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