//]]> Steps to Prepare Any-night-of-the-week Beef and Broccoli Quiche | All Time Recipes

23/12/2020 05:10

Steps to Prepare Any-night-of-the-week Beef and Broccoli Quiche

by Blanche Peters

Beef and Broccoli Quiche
Beef and Broccoli Quiche

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef and broccoli quiche. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ground Beef & Broccoli Quiche, a great recipe suitable for lunches, picnics or dinner! Quiche is such a versatile recipe. Originally from Germany, the French adopted it and made a few changes, such as the addition of cheese in the filling, and hey presto! Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with.

Beef and Broccoli Quiche is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Beef and Broccoli Quiche is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have beef and broccoli quiche using 16 ingredients and 9 steps. Here is how you can achieve it.

 

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The ingredients needed to make Beef and Broccoli Quiche:
  1. Get 1-1/2 cups seasoned panko bread crumbs
  2. Take 1 pound ground beef, you can use meat of your choice
  3. Take 2 tablespoons coconut amino
  4. Prepare 2 tablespoons vegetable oil
  5. Take 1/2 pound broccoli
  6. Prepare 6 large eggs
  7. Get 1 medium onion
  8. Get 3 cups shredded extra sharp cheddar cheese
  9. Prepare 13-1/2 ounce coconut milk
  10. Take 1 cup crumbled feta cheese
  11. Make ready 2 teaspoons Hungarian Paprika, ground
  12. Take 1 teaspoon granulated garlic you can use more or less
  13. Prepare 1 teaspoon salt
  14. Get 1/2 teaspoon ground black pepper
  15. Prepare 1/2 cup chopped parsley
  16. Get 1/4 cup melted butter

Broccoli Beef was one of my specialties, mainly because broccoli was cheap and beef could be sliced thinly to stretch and feed unexpected guests. So, how do you get the broccoli crisp-tender and the beef juicy, succulent? Well, the secret is to blanch or steam the broccoli first, before stir frying the. Drain, then refresh in a bowl of ice-cold water and drain once more.


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Steps to make Beef and Broccoli Quiche:
  1. Heat 10 inch cast Iron skillet, and coat it with just a bit of vegetable oil on a paper towel, remove from heat
  2. Preheat oven 350 degrees Fahrenheit. Cover the bottom of a 10 inch cast Iron skillet with the panko breadcrumbs.
  3. Brown the beef and add salt, onion, coconut amino, and broccoli
  4. Simmer covered for 7 minutes after browning
  5. Add all the rest of the spices, and butter. Cover and let simmer 10 minutes. pour the mixture on top of the panko breadcrumbs.
  6. Shred the cheese and pour all the feta and 1 cup of cheddar on top of the beef and broccoli mixture.
  7. Mix the rest of the cheese, with coconut milk, and eggs. mix well.
  8. Pour over the top of quiche in the skillet. Put into oven for 40-50 minutes. When firm in the middle its done. take out of oven let rest 15 minutes.
  9. Serve I hope you enjoy!

Well, the secret is to blanch or steam the broccoli first, before stir frying the. Drain, then refresh in a bowl of ice-cold water and drain once more. This is an easy and tasty beef with broccoli version that I enjoy eating with warm rice. The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I have been making for my family as far as I can remember.

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