Recipe of Speedy Cranberry Basalmic Chicken

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The ingredients needed to make Cranberry Basalmic Chicken:

1. Take 1 1/3 cup Dried Cranberries
2. Get 2 tbsp honey
3. Get 1 tsp worcestershire sauce
4. Get 1 1/2 cup Balsamic Vinegar
5. Make ready 1 clove peeled garlic
6. Prepare 1 pinch salt and pepper
7. Make ready 1 1/4 cup olive oil, extra virgin
8. Take 1 1/2 lb chicken breasts or strips
9. Get 2 tsp shaved almonds
10. Get Garnish
11. Make ready 2 tbsp Dried Cranberries for garnish

Steps to make Cranberry Basalmic Chicken:

1. place ingredients minus chicken in food processor and pulse.
2. Place topping into sauce pan and simmer.
3. place chicken on platic wrap and sprinke slt and pepper over the chicken. Then cover chick with plastic. Pound meat with frying pan or mallet till chiken is even layer.
4. preheat oven to 400°F.
5. Grease 13X9 pan and place chicken evenly along pan.
6. Smother topping over chicken from edge to egde.
7. Place in Oven for 20 to 45 minutes depending on size of chicken.
8. Garnish with Almond slivers and dried cranberries and serve.

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