//]]> Simple Way to Prepare Super Quick Homemade Kupat Tahu Blabak - Magelang Indonesia | All Time Recipes

14/09/2020 04:47

Simple Way to Prepare Super Quick Homemade Kupat Tahu Blabak - Magelang Indonesia

by Melvin Guerrero

Kupat Tahu Blabak - Magelang Indonesia
Kupat Tahu Blabak - Magelang Indonesia

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kupat tahu blabak - magelang indonesia. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kupat Tahu Blabak - Magelang Indonesia is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Kupat Tahu Blabak - Magelang Indonesia is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have kupat tahu blabak - magelang indonesia using 18 ingredients and 7 steps. Here is how you can achieve it.

 

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The ingredients needed to make Kupat Tahu Blabak - Magelang Indonesia:
  1. Prepare You can add as much as you want guys :)
  2. Make ready small diced tofu
  3. Make ready small diced kupat (Indonesian rice packed dumpling)
  4. Make ready bean sprout
  5. Prepare cabbage (cut into size as you want)
  6. Take bird eye chili
  7. Prepare peanut (2 handfull for 1 portion)
  8. Prepare garlic (just a half clove for 1 portion)
  9. Get cooking oil
  10. Take salt
  11. Take fried red onion
  12. Take chopped salary
  13. Make ready Broth:
  14. Make ready 1/4 gr palm sugar
  15. Make ready 1/2 tsp salt
  16. Get 2-3 sheets Indonesian bayleaf
  17. Prepare 3 -mm-long galangal
  18. Get 1 L water


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Steps to make Kupat Tahu Blabak - Magelang Indonesia:
  1. Broth : Add all the ingredients into the water and boil until the water is half remain.
  2. Fry the diced tofu, cabbage and peanuts (separately).
  3. Soak bean sprout in hot water for about 15 mins.
  4. Grind the garlic, salt and chili first, and then the fried peanut on a plate.
  5. Add tofu, kupat, cabbage, bean sprout and pour the broth.
  6. Complete with fried red onion and chopped celery if you like.
  7. Enjoy it and welcome to Magelang :)

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