Recipe of Favorite Balinese Orange Salad

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The ingredients needed to make Balinese Orange Salad:

1. Make ready 1 Balinese orange
2. Make ready 1 palm sugar
3. Make ready 1 tbsp sugar
4. Take 1 garlic
5. Take 1 tsp salt
6. Take 1 cayenne pepper or chili pepper

Urab sayur is a traditional Balinese salad made with blanched vegetables, grated coconut and a chilli-spiked dressing. Naturally vegan and gluten free, this salad is delicious served alongside curry and rice. Orange segments and corn add brightness and a subtle sweetness, and a creamy orange-lime Meanwhile, prepare salad ingredients by chopping vegetables, segmenting orange, and warming. Bali's take on chicken rice, nasi ayam and nasi campur are served at many warungs (small eateries) and restaurants throughout the island.

Instructions to make Balinese Orange Salad:

1. Preapare Balinese orange
2. Peel it with knife or swords haha
3. Dry in the sun for about 2-3 hours (this methode will reduce its bitterness)
4. Peel 1 balinese orange grain n put in a bowl
5. Blend cayenne pepper/chili, garlic, palm sugar, sugar, salt then mix it with peeled orange grain. Mix it with spoon
6. Serve it

Orange segments and corn add brightness and a subtle sweetness, and a creamy orange-lime Meanwhile, prepare salad ingredients by chopping vegetables, segmenting orange, and warming. Bali's take on chicken rice, nasi ayam and nasi campur are served at many warungs (small eateries) and restaurants throughout the island. A plate of white rice comes with different elements of Balinese. Mandarin Orange Salad from Delish.com is the perfect blend of sweet and savory. When it comes to summer salads , this one takes the cake.

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