Steps to Prepare Quick Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella

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The ingredients needed to make Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella:

1. Make ready 50-100 grams mozzarella cheese, cut into small cubes
2. Prepare 100 grams tapioca flour
3. Take 70 grams all purpose flour
4. Get 1 tsp salt
5. Make ready 1/2 tsp pepper
6. Prepare 2 tsp chicken powder
7. Take 100 ml boiling hot water
8. Get 1 egg
9. Make ready as needed Breadcrumbs
10. Get Oil for frying

Instructions to make Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella:

1. Add the flours and seasonings in a bowl. Add the hot water. Knead with a spoon until the come together.
2. Take about half a tablespoon of the dough. Add one cheese. Shape into a ball.
3. Whisk the egg in a bowl. Put the tapioca ball in. Coat it evenly.
4. Then put it into the breadcrumbs. Do until everything is finished.
5. Heat the oil in a pan. Fry the balls until golden brown and crispy.
6. Serve with your favourite sauce.

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