Easiest Way to Make Ultimate Homemade Mozzarella Cheese

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The ingredients needed to make Homemade Mozzarella Cheese:

1. Make ready 1 Liter Cow's Milk
2. Get 1 tsp White Vinegar
3. Make ready Cubes Ice 1 big bowl

Steps to make Homemade Mozzarella Cheese:

1. Take milk in a heavy bottom pan and just make it Lukewarm. - Add vinegar at this point in milk and Stir it continuously.
2. Separate the curdled milk in a muslin cloth and Squeeze it gently.
3. Again dip it in warm liquid whey (separated from curdled milk)for 5 seconds and take it out. Repeat this process for 3 times.
4. Take the squeezed cheese and put in ice cold water for 5 seconds..Take it out and squeeze it gently. Repeat this process 3 times.
5. Wrap these squeezed milk in cling wrap. Fold it in candy/ toffee style. Make a knot in the middle. and Freeze it.
6. Enjoy your homemade mozzarella cheese in breads/ salads/ pizzas or any other recipe demanding cheese.

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