Recipe of Any-night-of-the-week Keto mozzarella sticks

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The ingredients needed to make Keto mozzarella sticks:

1. Get 8 mozzarella cheese
2. Make ready 1 cup almond flour
3. Prepare Italian seasonings
4. Take 4 eggs
5. Make ready Salt

These keto cheese sticks will turn out perfectly crispy without any deep-frying. These low carb cheese sticks also have the added benefit of filling the occasional need for keto-friendly convenience foods. Keto mozzarella sticks are one of my favorite quick and easy low carb snacks to make! They're cheesy on the inside, and crispy on the outside.

Instructions to make Keto mozzarella sticks:

1. Put flour and seasonings, salt in a ziplock bag. Shake it good. And place in a plate, mix eggs in a medium bowl. Coat the cheese first eggs, flour and again, egg, flour, place in a freezer safe sheet, keep them at least 1 hour.
2. Heat the oil in a frying pan, temperature should be between 325F- 375F. Not more than that. Otherwise cheese will melt. Turn the sticks, until all the sides are done and when you touch the cheese inside is not hard anymore.

Keto mozzarella sticks are one of my favorite quick and easy low carb snacks to make! They're cheesy on the inside, and crispy on the outside. And when you pair them with a rich and tangy low. Perfect for your next party or game day, these mozzarella sticks are oozing with cheesy goodness! Take them to the next level by dipping them in my Quick Homemade Marinara Sauce.

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