How to Make Perfect Pesto mozzarella chicken

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The ingredients needed to make Pesto mozzarella chicken:

1. Make ready Chicken breast
2. Take Pesto
3. Make ready Shredded mozzarella cheese
4. Take Salt and pepper

You can also add freshly ground black. These crisp, pastry parcels from Olympian Tom Daley are stuffed with mozzarella, fresh pesto and chicken. They're simple, filling and perfect for two. Cooking this mozzarella and pesto chicken in a Crock Pot makes everything easier.

Instructions to make Pesto mozzarella chicken:

1. Preheat the oven to F400. Cut the chicken open and stuff with pesto and mozzarella cheese, then use toothpicks to hold the chicken together.
2. Put them in the baking dish, season them with salt and pepper on both sides.
3. Sprinkle mozzarella cheese on top as desired then bake for 40 minutes.

They're simple, filling and perfect for two. Cooking this mozzarella and pesto chicken in a Crock Pot makes everything easier. Lightly coat a baking dish with EVOO. Season chicken with salt and pepper, to taste. Spread pesto on each chicken breast.

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