Easiest Way to Prepare Homemade Corned Beef Hash with Eggs Over Easy

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The ingredients needed to make Corned Beef Hash with Eggs Over Easy:

1. Get 2 cups cooked minced corn beef
2. Prepare 1/2 medium red onion diced
3. Get 1 medium clove garlic crushed or minced fine
4. Take Pinch dried thyme
5. Take Pinch dried oregano
6. Make ready 1 tablespoon butter
7. Take to taste Salt and pepper
8. Prepare Eggs over easy
9. Take 1 medium potato cut into small dice

Instructions to make Corned Beef Hash with Eggs Over Easy:

1. Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine
2. Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant
3. Add spices, reserved corn beef, and potato, stir to combine
4. Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs

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