//]]> Recipe of Super Quick Homemade Beef pilau prepared using a gas cooker | All Time Recipes

21/10/2020 06:07

Recipe of Super Quick Homemade Beef pilau prepared using a gas cooker

by Jesse Singleton

Beef pilau prepared using a gas cooker
Beef pilau prepared using a gas cooker

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef pilau prepared using a gas cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

How to cook pilau rice, the best pilau recipe Kenya. Cooking pilau with meat and potatoes (optional). Hey, and thanks for stopping by. East African Pilau is a traditional, beautiful fragrant rice dish made with many aromatic spices that Pilau has a wonderful balance of flavors.

Beef pilau prepared using a gas cooker is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Beef pilau prepared using a gas cooker is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef pilau prepared using a gas cooker using 8 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Beef pilau prepared using a gas cooker:
  1. Prepare 1/4 kg beef
  2. Make ready 1/2 kg rice
  3. Prepare 1 little cooking oil
  4. Make ready 5 tbs pilau spices
  5. Make ready 1 carrot diced
  6. Get 4 onions diced
  7. Prepare 5 cloves garlic crushed
  8. Prepare 1 pinch salt

You can opt to make beef biryani, mutton biryani, lamb biryani. Pilau rice is so easy to make and a great recipe for adding a powerful flavour to your rice. Perfect served with chicken, lamb or beef spiced. The rice may be prepared in advance and reheated in a microwave, but make sure it's cooled very quickly after the initial cooking and then kept refrigerated.


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Instructions to make Beef pilau prepared using a gas cooker:
  1. Boil meat till soft
  2. Fry onions and pilau spices till cooked. Add chopped carrots
  3. Add the meat and fry then add enough water to cook the clean rice and salt to taste
  4. Add rice stir and cook on low heat after the water boils. Simmer and cover the pot when the water dries
  5. Serve with banana. Kachumbari is optional

Perfect served with chicken, lamb or beef spiced. The rice may be prepared in advance and reheated in a microwave, but make sure it's cooled very quickly after the initial cooking and then kept refrigerated. Try this fragrant and filling one-pot supper that works just as well with beef and chicken, from BBC Good Food. Try using cubed stewing steak or whole chicken thighs and cook slowly as above. Add everything else to the rice cooker, slicing the remaining butter on top, and stir to mix well.

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