Recipe of Perfect Yummy lamb and beef goulash

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The ingredients needed to make Yummy lamb and beef goulash:

1. Make ready 450 g lean diced beef
2. Prepare 350 g diced lamb
3. Take 145 g whole button mushrooms
4. Prepare 1 diced red pepper
5. Get 3 finely diced garlic cloves
6. Get 2 medium onions coarsely diced
7. Take 1 tin chopped tomatoes
8. Get 2 tbsp tomatoe puree
9. Get 2 pinch mixed herbs
10. Get 1 pinch chilli flakes
11. Prepare salt and pepper
12. Get 3 tbsp flour to thicken

I halved the recipe and it still made a lot. Hungarian beef goulash is a spicy beef stew with onions and paprika. Here's an easy recipe for this classic dish where everything cooks in a single pot. Make this comfort food at home!

Instructions to make Yummy lamb and beef goulash:

1. Dice the meat into 2 cm squares add the onions. add to pan with a little drizzle of oil to brown. Then add the flour only to 2 tablespoons at this point, brown the meat and transfer to slow cooker
2. Add the diced peppers garlic and mushrooms add some water. stir well
3. Add the tinned tomatoes and tomatoes puree add the herbs and salt and pepper and chilli flakes stir the ingredients
4. Turn the slow cooker onto high setting and leave for 3 -4 hours then check consistency if to watery add some more flour to thicken.
5. Leave for another 2-3 hours and then cook the pasta in water oil and salt making sure that the pasta is aldente. Then dish the meal up you sprinkle with parsley and cheese (if required) and serve.

Here's an easy recipe for this classic dish where everything cooks in a single pot. Make this comfort food at home! This beef recipe is filled with yummy goodness! So easy to make and tastes amazing! Austrian beef goulash: Tender beef in a thick paprika-based gravy, Nockerl (Austrian-style pasta) and a kaiser roll (and a very untraditional dollop of Austrian beef goulash is not comparable to Hungarian goulash.

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