Simple Way to Prepare Quick My beef stir fry

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The ingredients needed to make My beef stir fry:

1. Take Beef steak, or any beef cut of your choice
2. Make ready Olive oil
3. Prepare 1 onion sliced or diced
4. Prepare 1 LG green pepper,sliced
5. Make ready 1 LG tomato, chopped
6. Take 1 clove garlic, minced
7. Take 1/4-1/2 cup Mushroom Soya sauce
8. Take Dash Worcestershire sauce (optional)
9. Make ready as needed Water
10. Make ready 1 heaping tbsp Corn starch (optional)
11. Get to taste Salt and pepper

In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat. Also, stir fries have the benefit of glossy sauces coating the beef so that's another reason why we do not need to marinate it for long. Pictured below is the stir fry sauce / marinade for Chinese Beef and Broccoli.

Instructions to make My beef stir fry:

1. Add some olive oil in a large skillet and heat, add sliced beef and saute/stir fry until browned. Add salt and pepper. Set aside
2. Take another pan and saute the pepper, garlic and onion in olive oil.
3. Put the meat on hight heat, mix the cornstarch (if using) into 1/2 cup water and add to the meat. Note if you don't add cornstarch the sauce stays thin.
4. Add in Soya sauce and Worcestershire sauce if using, bring to a boil, add more water at this point if you want lots of juice to it.
5. Toss the sauteed pepper mixture in to the meat. Add more salt and pepper if needed, serve with rice, mashed potatoes, noodles or even fries.

Also, stir fries have the benefit of glossy sauces coating the beef so that's another reason why we do not need to marinate it for long. Pictured below is the stir fry sauce / marinade for Chinese Beef and Broccoli. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. … and toss in the sliced green onions. Stir until everything is evenly combined. Garnish the Beef and Cabbage stir fry with a little drizzle of sriracha and a sprinkle of.

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