Step-by-Step Guide to Prepare Quick Slow cooked beef ragu

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The ingredients needed to make Slow cooked beef ragu:

1. Prepare 15 g porchini mushrooms (dried)
2. Make ready 2 carrots finely chopped
3. Make ready 1 onion finely chopped
4. Prepare 2 cloves garlic crushed
5. Get 100 g pancetta cubed
6. Make ready 1 sprig rosemary
7. Prepare 500 g stewing beef
8. Take 2 tbsp tomato puree
9. Make ready 75 ml red wine
10. Make ready 400 g chopped tomatoes
11. Prepare Pinch sugar
12. Get 150 ml beef stock
13. Prepare Good pinch chilli flakes

This beef ragu is one of my go-to recipes: You spend about three (yes. Slow Cooker Beef Ragu is a rich and tender, fall-apart tomato beef sauce. With all the magic happening in your slow cooker, come home to a satisfying, ready-made home cooked dinner! This slow cooker beef ragu recipe has a ton of flavor with only a few, simple ingredients, it's easy to toss in a crockpot in just a few minutes, it's gluten free and delicious served with polenta or pappardelle pasta.

Steps to make Slow cooked beef ragu:

1. Soak the mushrooms in 100ml warm water
2. Prep veg - finely chop onion, carrots, rosemary and crush garlic. Add a tbsp oil to a cast iron pan and sauté the veg and pancetta for 5 minutes
3. Turn up the heat and add the beef - cook for 5 minutes. Then add the tomato purée and chilli. Cook for another minute.
4. Add the wine, mushroom liquid, tomatoes, stock and porcini mushrooms. Bring to the boil, cover and simmer over a very low heat for 2 hours, stirring occasionally. If you can simmer it for longer, you should.
5. Once the beef is falling apart, it’s ready. Serve with pasta of your choice and a generous grating of Parmesan cheese.

With all the magic happening in your slow cooker, come home to a satisfying, ready-made home cooked dinner! This slow cooker beef ragu recipe has a ton of flavor with only a few, simple ingredients, it's easy to toss in a crockpot in just a few minutes, it's gluten free and delicious served with polenta or pappardelle pasta. This Slow Cooker Beef Ragu recipe is easy to prep and simmered in the most delicious tomato sauce. Serve it over pasta, polenta So before the weekend, I cooked up a batch with lots of love, and then spooned it up in some tupperware to share with a good friend. This slow cooker beef ragu has a delicious sauce that has chunky vegetables such as carrots and celery.

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